Bitter melon, also known as bitter gourd or karela , is a unique vegetable-fruit that can be used as food or medicine.<br />Here I'm sharing bitter gourd recipe or karela recipe.This will help you learn how to cook bitter gourd and how to reduce bitterness of the bitter gourd.<br />Subscribe :https://www.youtube.com/c/Cookingclinic<br />Facebook : https://www.facebook.com/cookingclinic.net/<br />Twitter : https://twitter.com/cookingclinic0<br />Instagram: https://www.instagram.com/cookingclinic/<br />Google+ : https://plus.google.com/+Cookingclinic_MeherZadi<br />Quora : https://www.quora.com/profile/Meher-Zadi<br />Pinterest : https://www.pinterest.com/cookingclinic/<br /><br />-~-~~-~~~-~~-~-<br />Please watch: "Hoi lo Garma | Mustard greens a local speciality of Hunza | How to cook Mustard greens" <br />https://www.youtube.com/watch?v=Oeqm9zJLz_A<br />-~-~~-~~~-~~-~-
